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Vegan Roasted Vegetable Subs with Creamy French Dressing Ingredients 10 Ounces Mushrooms, sliced 2 Cups Sweet peppers, sliced 2 Cups Brussels sprouts, chopped or shredded 1/2 a Sweet onion, sliced 2 Tablespoons Olive oil 1 teaspoon Salt 1 teaspoon Garlic powder 1/2 teaspoon Black pepper 2-4 Sub rolls, vegan Vegan Creamy French Dressing 1/3 Cup Ketchup, organic 1/4 Cup Vegan mayo 1 Tablespoon Apple cider vinegar 2 Tablespoons Agave syrup 1/2 teaspoon Coconut aminos or soy sauce 1/2 teaspoon Smoked paprika 1/2 teaspoon Garlic powder Pinch of Salt Instructions Preheat the oven to 375 degrees

This Italian Dressing Chicken recipe is the easiest way to use up that last bit of jam in the jar

Flavorful - The tangy flavor from the Dijon and vinegar is balanced perfectly with the sweet flavor of the maple syrup

Enjoy experimenting with different combinations and discovering your favorite Green Goddess dressing pairings!

Now a staple in every womans wardrobe, she first introduced it in 1974meaning, yes, it turned 45 this year

I think fabric is the most important element of design, says the 29 year old